I’m guiding my Paleo eating with two bibles at the moment…
Chris Kresser’s ‘Your Personal Paleo Diet’ (which is guiding me through his particular Paleo regime), and ‘The Paleo Effect’ by Meghan Little and Angle Ayala Torres which is my daily food inspiration.
The first recipe I cooked from The Paleo Effect was their Banana Bread. It is now a weekly item that I bake, slice and freeze for my breakfast, a snack… and for the kids (they love it!).
This is really easy to make, and freezes brilliantly. In fact, it will last much longer if it is frozen, it’s not as easy to ‘grab’ a piece quickly when you’re a bit peckish!
So go on, get baking, you will love this banana bread alternative.
Cheers,
Bernice
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