This brownie is amazing. If you don’t tell people, kids and adults, it’s paleo (Gluten Free, Dairy free and refined sugar free) they would NEVER know, and will be asking for seconds.
I had heaps of basil (cause I planted heaps in my new veggie patch and can’t keep up with the major over-supply!).
With a bag full of kale, and plenty of nuts to choose from I set about experimenting with different quantities of each to come up with this great Paleo, gluten free and dairy free pesto recipe.
One of the things I believe strongly in is playing around with recipes.
Taking someone else’s amazing creation and tweaking it a little, or combining it with another part of a different recipe.
That’s exactly what I’ve done here!
I had a problem. I was entertaining guests, was on a strict Paleo diet and wanted to make a dessert that they were going to talk about (and not realise was gluten free, dairy free and refined sugar free) – tough ask huh? It was until… Read More
The first recipe I cooked from The Paleo Effect was their Banana Bread. It is now a weekly item that I bake, slice and freeze for my breakfast, a snack… and for the kids (they love it!).
Most of you would be aware that I started a new business six months ago http://www.theinklingeffect.com.au which has been sapping a lot of my apparent spare time (’cause there’s so much of that floating around with two kids under 3!).
The only time I do get to cook creatively is when I am whipping up some supper to take to the evening workshops I host on Social Media, Content marketing and blogging.