We’ve all had a moment when we need to create something sweet for our gluten and/or dairy free guests…. and sometimes it’s difficult to know where to start? Well here is your answer.
I always receive great feedback on my Flourless Chocolate Orange cake at parties (it is also dairy free!)… so I thought it about time I post a variation I created last November…
I was a bit bored with always turning to the same dessert option for my gluten and dairy free buddies, so here is a twist on the same recipe. As you can see in the photo, it can also be served up as individual desserts for a more ‘gourmet’ dining experience.
Middle Eastern Orange cake with Spiced Syrup (gluten & dairy free)
Although I was up to my neck in dirty nappies and baby vomit (I had a week alone with the two kids whilst my husband traveled interstate for work), I couldn’t let the day come and go without making a bit of a fuss of Heidi.
So we had a small family afternoon tea, and Heidi and I did some baking… (I must add that Heidi wears her Liberty print apron every time she cooks… most of the time naked underneath!)
We made it…. our (not so little) Heidi is now one! The photo below was taken before all her buddies arrived for her party last weekend. Whilst I love this photo, I prefer the ‘behind the scenes’ shots that show you her true personality… … Read More
It’s recently come to my attention that I’m quite confident when it comes to savoury cooking, but I have lost my way with the sweet stuff. Back in my Hotel Management days (when I spent a third of my studies in the kitchen, mastering the… Read More
I few weeks ago I was asked by one of the mums at mothers group about cooking with almond meal, and the type of cooking you can do with it. It reminded me of the wonderful biscuit recipe I was given when I was doing… Read More