Category: vegetables
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Best Gyoza ever… and the kids love them!
I’ve been really struggling to get my kids to willingly eat vegies lately. They might look like little angels, but come mealtime and they grow devil horns. We will often have Japanese, and they LOVE gyoza. So I figured if I could stuff different kinds of vegies into a Gyoza, they would never know! Gyoza…
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Pesto – Basil, Kale and toasted Cashews and Walnuts (Paleo, Gluten Free and Dairy free)
I had heaps of basil (cause I planted heaps in my new veggie patch and can’t keep up with the major over-supply!). With a bag full of kale, and plenty of nuts to choose from I set about experimenting with different quantities of each to come up with this great Paleo, gluten free and dairy…
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Winter Warmers, comfort food for a cold night: soups, chilli and crumble…
Think of this as a showcase of some of my favourite winter recipes. Now the southern Hemisphere summer is officially over, I am pulling out the perfect winter recipes that comfort me when it is cold, raining and windy outside. Some of these you’ve seen before, but the highlight of this post is the Tunisian…
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Korean beef burgers… simply amazing!
A few months ago I was trying to explain to my sister how good these burgers are, at the time I didn’t get the kind of focus and acknowledgement I was after. Months down the track she finally got to try them at Mum and Dad’s (Saturday night just gone) and kindly told me on…