Category: Cooking
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Spiced-up pumpkin & sweet potato soup
I love a pumpkin soup, especially one that has been spiced-up with a curry paste, or a great spice combination. This soup has been enhanced with one of the Screaming Seeds spice combos called Kashmiri Krush: Kashmiri Krush: Exotic & aromatic, sweet & sensuous, fragrant & full flavoured Ingredients: Coriander Seeds,Cumin Seeds, Black Mustard Seeds,…
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Pistachio nut chicken korma
This recipe is from a mouth-watering curry cook book called the Curry Bible by Mridula Baljekar. It was given to me by a great friend, who knows how much I love to cook. Anyone that loves curries and cooking – this book is a must! I made it the other night – with the weather…
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German plum (or apple) cake
This recipe is one of mum’s… and an old favourite of mine. I loved the way that mum would mix it up a bit, when we were little, and change the fruit she would add to the cake. Whilst the recipe suggests apples, sultanas and spices, she would add plums and sometimes apricots. I have…
